Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method

Olayinka Omotosho; Gbolabo Ogunwande; Jimmy Osunbitan

doi:doi:10.11648/j.be.20180201.13

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Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method

Olayinka Omotosho, Gbolabo Ogunwande, Jimmy Osunbitan

Published in Bioprocess Engineering (Volume 2, Issue 1)

Received: 28 February 2018 Accepted: 19 March 2018 Published: 10 April 2018

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Abstract

This study investigated the effect (attenuation of physico-chemical pollution characteristics) of carbon depth in vertical flow adsorption-filter system of the peroxide oxidation-aeration treatment process for cassava wastewater treatment. Results revealed that although the combined peroxide oxidation, aeration and adsorption-filter treatment process was successful in the reducing pollution characteristics of wastewater from cassava processing, the adsorption-filter part of the treatment process with carbon depths 0, 5, 10 and 15 cm carbon depths were observed to have been selective in removal of physico-chemical pollution characteristics. Parameters such as colour, SO₄^2-, NO^3-, Cl^-, Ca²⁺, Zn²⁺, TDS and TSS were observed to have exhibited increased decontamination efficiency as the depth of carbon increased in the treatment process while Fe²⁺ and CN ions exhibited delayed adsorption. Depth of carbon filter was however observed to have had no effect on Ni²⁺ and Phenol content removal.

Published in	Bioprocess Engineering (Volume 2, Issue 1)
DOI	10.11648/j.be.20180201.13
Page(s)	10-13
Creative Commons	This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.
Copyright	Copyright © The Author(s), 2018. Published by Science Publishing Group

Keywords

Decontamination, Hydrogen Peroxide, Wastewater, Cassava, Aeration, Filtration

References

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[4]	Omotosho, O. A., Sangodoyin A. Y. Production and utilization of cassava peel activated carbon in treatment of effluent from cassava processing industry. WPT 2013; 8 (2): 215-224.
[5]	Osunbitan, J. A., Short term effects of cassava processing wastewater on some chemical properties of loamy sand soil in Nigeria. J. Soil Sci. Environ. Managt. 2012; 3 (6): 164-171.
[6]	United States Geological Survey’s National Field Manual for the Collection of Water-Quality Data. Cariton: USGS c2006 [cited January 2018]. Accessible from http://pubs.water.usgs.gov/twri9A/.
[7]	FEPA/NESREA:National Interim Guidelines and Standards for Industrial Effluents, Gaseous Emissions and Hazardous Waste Management in Nigeria. Federal Environmental Protection Agency (Now National Environmental Standards and Regulatory Enforcement Agency). (1991).
[8]	Ademoroti C. M. A. Standard Methods for Water and Effluents Analysis System. A practical text book for water analysis. Foludex Press Limited, Ibadan, Nigeria: 1996. p. 2-148.
[9]	Ajayi-Banji, A. A., Ewemoje, T. A. Ajimo, A. A. Efficacy of locust beans husk char in heavy metal sequestration. Environ. Res. Eng. Managt. 2015; 71 (4): 5-10.
[10]	Ajayi-Banji, A. A., Ewemoje, T. A. Ajimo, A. A. Efficacy of locust beans husk char in heavy metal sequestration. Environ. Res. Eng. Managt. 2015; 71 (4): 5-10.
[11]	Daya S., R. B., Walker, S., AnooPkumar, D. Cyanide-Induced Free Radical Production and Lipid Peroxidation in Rat Brain Homogenate Reduced by Aspirin. Met. Br. Dis. 2000; 15 (3): 203-210.
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[14]	Zhang, H, Davison, W., Gadi, R. Kobayashi, T. In Situ Measurement of Dissolved Phosphorous in Natural Waters Using DGT. Anal. Chimica Acta 1998; 370: 29-38.
[15]	Bilotta, G. S. and Brazier, R. E. (2008). Understanding the influence of suspended solids on water quality and aquatic biota. Wat. Res. 2008; 42: 2849–2861.

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Olayinka Omotosho, Gbolabo Ogunwande, Jimmy Osunbitan. (2018). Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Engineering, 2(1), 10-13. https://doi.org/10.11648/j.be.20180201.13

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ACS Style

Olayinka Omotosho; Gbolabo Ogunwande; Jimmy Osunbitan. Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Eng. 2018, 2(1), 10-13. doi: 10.11648/j.be.20180201.13

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AMA Style

Olayinka Omotosho, Gbolabo Ogunwande, Jimmy Osunbitan. Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Eng. 2018;2(1):10-13. doi: 10.11648/j.be.20180201.13

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@article{10.11648/j.be.20180201.13,
  author = {Olayinka Omotosho and Gbolabo Ogunwande and Jimmy Osunbitan},
  title = {Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method},
  journal = {Bioprocess Engineering},
  volume = {2},
  number = {1},
  pages = {10-13},
  doi = {10.11648/j.be.20180201.13},
  url = {https://doi.org/10.11648/j.be.20180201.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.be.20180201.13},
  abstract = {This study investigated the effect (attenuation of physico-chemical pollution characteristics) of carbon depth in vertical flow adsorption-filter system of the peroxide oxidation-aeration treatment process for cassava wastewater treatment. Results revealed that although the combined peroxide oxidation, aeration and adsorption-filter treatment process was successful in the reducing pollution characteristics of wastewater from cassava processing, the adsorption-filter part of the treatment process with carbon depths 0, 5, 10 and 15 cm carbon depths were observed to have been selective in removal of physico-chemical pollution characteristics. Parameters such as colour, SO42-, NO3-, Cl-, Ca2+, Zn2+, TDS and TSS were observed to have exhibited increased decontamination efficiency as the depth of carbon increased in the treatment process while Fe2+ and CN ions exhibited delayed adsorption. Depth of carbon filter was however observed to have had no effect on Ni2+ and Phenol content removal.},
 year = {2018}
}

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TY  - JOUR
T1  - Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method
AU  - Olayinka Omotosho
AU  - Gbolabo Ogunwande
AU  - Jimmy Osunbitan
Y1  - 2018/04/10
PY  - 2018
N1  - https://doi.org/10.11648/j.be.20180201.13
DO  - 10.11648/j.be.20180201.13
T2  - Bioprocess Engineering
JF  - Bioprocess Engineering
JO  - Bioprocess Engineering
SP  - 10
EP  - 13
PB  - Science Publishing Group
SN  - 2578-8701
UR  - https://doi.org/10.11648/j.be.20180201.13
AB  - This study investigated the effect (attenuation of physico-chemical pollution characteristics) of carbon depth in vertical flow adsorption-filter system of the peroxide oxidation-aeration treatment process for cassava wastewater treatment. Results revealed that although the combined peroxide oxidation, aeration and adsorption-filter treatment process was successful in the reducing pollution characteristics of wastewater from cassava processing, the adsorption-filter part of the treatment process with carbon depths 0, 5, 10 and 15 cm carbon depths were observed to have been selective in removal of physico-chemical pollution characteristics. Parameters such as colour, SO42-, NO3-, Cl-, Ca2+, Zn2+, TDS and TSS were observed to have exhibited increased decontamination efficiency as the depth of carbon increased in the treatment process while Fe2+ and CN ions exhibited delayed adsorption. Depth of carbon filter was however observed to have had no effect on Ni2+ and Phenol content removal.
VL  - 2
IS  - 1
ER  -

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Author Information

Olayinka Omotosho

Agricultural Engineering and Environmental Unit, Institute of Agricultural Research and Training, Obafemi Awolowo University, Moor Plantation, Ibadan, Nigeria
Gbolabo Ogunwande

Department of Agricultural and Environmental Engineering, Faculty of Technology, Obafemi Awolowo University, Ile-ife, Nigeria
Jimmy Osunbitan

Department of Agricultural and Environmental Engineering, Faculty of Technology, Obafemi Awolowo University, Ile-ife, Nigeria

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Olayinka Omotosho, Gbolabo Ogunwande, Jimmy Osunbitan. (2018). Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Engineering, 2(1), 10-13. https://doi.org/10.11648/j.be.20180201.13

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ACS Style

Olayinka Omotosho; Gbolabo Ogunwande; Jimmy Osunbitan. Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Eng. 2018, 2(1), 10-13. doi: 10.11648/j.be.20180201.13

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AMA Style

Olayinka Omotosho, Gbolabo Ogunwande, Jimmy Osunbitan. Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method. Bioprocess Eng. 2018;2(1):10-13. doi: 10.11648/j.be.20180201.13

Copy | Download

@article{10.11648/j.be.20180201.13,
  author = {Olayinka Omotosho and Gbolabo Ogunwande and Jimmy Osunbitan},
  title = {Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method},
  journal = {Bioprocess Engineering},
  volume = {2},
  number = {1},
  pages = {10-13},
  doi = {10.11648/j.be.20180201.13},
  url = {https://doi.org/10.11648/j.be.20180201.13},
  eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.be.20180201.13},
  abstract = {This study investigated the effect (attenuation of physico-chemical pollution characteristics) of carbon depth in vertical flow adsorption-filter system of the peroxide oxidation-aeration treatment process for cassava wastewater treatment. Results revealed that although the combined peroxide oxidation, aeration and adsorption-filter treatment process was successful in the reducing pollution characteristics of wastewater from cassava processing, the adsorption-filter part of the treatment process with carbon depths 0, 5, 10 and 15 cm carbon depths were observed to have been selective in removal of physico-chemical pollution characteristics. Parameters such as colour, SO42-, NO3-, Cl-, Ca2+, Zn2+, TDS and TSS were observed to have exhibited increased decontamination efficiency as the depth of carbon increased in the treatment process while Fe2+ and CN ions exhibited delayed adsorption. Depth of carbon filter was however observed to have had no effect on Ni2+ and Phenol content removal.},
 year = {2018}
}

Copy | Download

TY  - JOUR
T1  - Effect of Carbon Depth in Diminution of Physico-Chemical Pollution Parameters in Cassava Processing Wastewater Treated by Aeration-Peroxide Oxidation Method
AU  - Olayinka Omotosho
AU  - Gbolabo Ogunwande
AU  - Jimmy Osunbitan
Y1  - 2018/04/10
PY  - 2018
N1  - https://doi.org/10.11648/j.be.20180201.13
DO  - 10.11648/j.be.20180201.13
T2  - Bioprocess Engineering
JF  - Bioprocess Engineering
JO  - Bioprocess Engineering
SP  - 10
EP  - 13
PB  - Science Publishing Group
SN  - 2578-8701
UR  - https://doi.org/10.11648/j.be.20180201.13
AB  - This study investigated the effect (attenuation of physico-chemical pollution characteristics) of carbon depth in vertical flow adsorption-filter system of the peroxide oxidation-aeration treatment process for cassava wastewater treatment. Results revealed that although the combined peroxide oxidation, aeration and adsorption-filter treatment process was successful in the reducing pollution characteristics of wastewater from cassava processing, the adsorption-filter part of the treatment process with carbon depths 0, 5, 10 and 15 cm carbon depths were observed to have been selective in removal of physico-chemical pollution characteristics. Parameters such as colour, SO42-, NO3-, Cl-, Ca2+, Zn2+, TDS and TSS were observed to have exhibited increased decontamination efficiency as the depth of carbon increased in the treatment process while Fe2+ and CN ions exhibited delayed adsorption. Depth of carbon filter was however observed to have had no effect on Ni2+ and Phenol content removal.
VL  - 2
IS  - 1
ER  -

Copy | Download